If you would like more information, have questions about Meal Plans, or need help with anything involving on campus dining, please contact us:

Chris Wallace
General Manager
Chris Wallace

(610) 683-4968

Stacey Cesanek
Director of Operations
Stacey Cesanek

(484) 646-5885

Office of Residence Life, Housing, and Dining

(610) 683-1314

Meet the Team!


Registered Dietitian

Gabby Balla

balla-gabriella@aramark.com

 

South Dining Hall 1st Floor 


Location Manager Rachael Hay

Hay-Rachael@aramark.com



South Dining Hall 2nd Floor

Executive Chef Larry Gattens

Gattens-Larry@aramark.com

 


Location Manager Cheyanne Heilman

Heilman-Cheyanne@aramark.com

 


Location Manager Wyatt Cunningham

Cunningham-Wyatt@aramark.com



Cub Café

Chef Manager Brandon Read

Read-Brandon@aramark.com

 


Location Manager Jo-Lyn Patrick

Patrick-Jo-lyn@aramark.com



Academic Forum

Retail Manager Josh Konoza

Konoza-Josh@aramark.com



Starbucks

Starbucks Manager Courtney Lynn

Lynn-Courtney@aramark.com